Aug 27
I made this big “Little Debbie” cake for my oldest son’s 33rd birthday. My husband always has a supply of Little Debbie cakes on hand. I used those to decorate one 12″ layer, two 8″ layers, one 6″ layer, and lots of chocolate icing. One of my grandson’s asked for just one tall slice. He was a little disappointed when I only cut through the top layer.